The East Yorkshire Local Food Network has announced the finalists in the first EYUP Awards celebrating the best local food, drink and hospitality businesses in East Yorkshire.
The nominees are as follows:
Unique Place – Sponsored by Bridge McFarland – Recognising East Yorkshire’s unique hospitality locations
Hull Adventure
Orchard Lodge
Salt on the Harbour
The Mile, Pocklington
William’s Den
Wold Escapes
Unique Person – Sponsored by hipeup – Celebrating the people behind the industry
Tor Carver, William’s Den
Michael Harrison, Jerome’s Pavilion Bar and Grill
The Sellers family, Side Oven Ltd
Yasmin Clappison, The Beverley Barn Wedding & Events Venue
Unique Pawprint – Sponsored by Drewton’s – for brilliant integration of dogs into food and hospitality businesses
Beverley Bites
Bishop Burton College
Field House Camping & Coffee Barn
The Mile, Pocklington
Unique Partnership – Sponsored by VHEY (Visit Hull and East Yorkshire) – Honouring standout food and hospitality collaborations
Baron Hartley Wines
Beverley Bites
Blok & Vine
Laurel Vines Vineyard & Winery
Rafters
Unique Plate – Sponsored by Luke’s Bakery – Recognising exceptional, high-quality plated food
Blok & Vine
Salt on the Harbour
Spirit of Yorkshire Distillery
Unique Project – Sponsored by Little Hummingbird Events – Recognising projects that give back – social enterprises, charities or community-focused businesses
Aitcheson’s
Gilbert’s Deli
Hull Adventure
Wolds Edge Holiday Lodges and Bishop Wilton Community Group
Unique Producer – Sponsored by Wicstun Distillery – Celebrating outstanding artisan food and drink producers
Dan’s Pies
Nichols Pickles & Preserves
Staal Smokehouse Ltd
The Frozen North
The awards will be presented on Wednesday 14 October at The Manor Rooms on The Drewton Estate, South Cave.
Tickets are £25 per person, including a welcome drink and supper.
